Concentrate of pudding cream is used for quick and easy preparation of ready-made cream in every confectionnary. Cream can be used as a filling for eclairs, cookies, and French cakes. We offer pudding creams in two tastes: vanilla, strawberry.
Concentrate assets: cream consistency, resistance to high temperature - products including cream can be subject to baking, possibility of preparing fat cream including some fat, resistance to low temperature - products including cream can be frozen.